Jobs - Current Vacancies
We are always happy to receive CVs which we will hold for a given period. Please email them to firstname.lastname@example.org with a covering letter.
PASTRY CHEF, BREAD & WINE
Immediate start! Experienced, committed, passionate Pastry Chef needed. Email to email@example.com with your CV and a covering letter.
ASSISTANT MANAGER, BREAD & WINE
Exciting position with excellent opportunities to progress. Email to firstname.lastname@example.org with your CV and a covering letter.
EXPERIENCED FLOOR STAFF - We are looking for experienced and enthusiastic part timr or full time floor staff to join our team straight away. Please email your CV to email@example.com with a covering letter.
We welcome applications to undertake work placements or internships at all St. John sites.
Please email the relevant restaurant you're interested in from the list below. Generally speaking we accept individuals who have some professional experience and can commit to at least a week's placement.
For stagiere positions in the kitchen at St. JOHN SMITHFIELD email here
For stagiere positions in the kitchen at St. JOHN BREAD and WINE email here
Please be patient, our head chefs do not check their emails every day and there is invariably something of a waiting list but they will respond to your request.