Current Job Vacancies
We are always happy to receive CVs which we will hold for a given period. Please email them to firstname.lastname@example.org with a covering letter.
SOUS CHEF, BREAD & WINE
ASSISTANT MANAGER, BREAD & WINE
FLOOR SUPERVISOR, BREAD & WINE
FLOOR STAFF, SMITHFIELD
BAR STAFF, SMITHFIELD
We are looking for experienced and enthusiastic full time floor staff to join our team straight away.
Exciting positions with excellent opportunities to progress. Email to email@example.com with your CV and a covering letter.
We welcome applications to undertake work placements or internships at all St. John sites.
Please email the relevant restaurant you're interested in from the list below. Generally speaking we accept individuals who have some professional experience and can commit to at least a week's placement.
For stagiere positions in the kitchen at St. JOHN SMITHFIELD email here
For stagiere positions in the kitchen at St. JOHN BREAD and WINE email here
Please be patient, our head chefs do not check their emails every day and there is invariably something of a waiting list but they will respond to your request.