Monday 6 July 2015   download menu

Our menu is a daily work in progress, changing between lunch and supper with each menu being posted before service. There will often be specials during service where fresh good things have been delivered by our farmers and producers

Please be aware that some food items may not be available at all times.
(v) = vegetarian

Starters

£6.90
Chicken & Garlic Broth
£6.40
Kohlrabi
£8.20
Tomato, Little Gem & Anchovy
£12.50
Cured Sea Trout, Cucumber & Dill
£8.70
Potted Beef & Pickled Beetroot
£7.80
Brown Shrimp & White Cabbage
£15.10
Whole Crab & Mayonnaise
£7.30
Salsify, Leeks & Watercress
£8.20
Roast Bone Marrow & Parsley Salad

Mains

£24.80
Roast Middlewhite, Turnips & Mustard
£14.80
Stinking Bishop & Potatoes
£19.50
Hake, Samphire & Capers
£18.20
Lamb Sweetbreads, Borlotti Beans & Bacon
£17.60
Pigeon & Courgettes
£18.90
Lemon Sole & Tartare Sauce
£16.20
Blood Cake & Fried Eggs
£21.80
Braised Kid, Carrots & Green Sauce

Side Orders

£4.20
Runner Beans
£4.90
Jersey Royals
£3.70
Greens
£4.80
Green Salad
£6.00
Welsh Rarebit

Desserts

£8.10
Eccles Cake & Lancashire Cheese
£8.90
Chocolate & Pistachio Terrine
£8.40
Bread Pudding & Butterscotch Sauce
£8.40
Creme Fraiche Cake & Apricots
£7.80
Strawberry & Sherry Trifle
£7.60
Gooseberry Jelly
£8.00
Baked Cheesecake & Raspberries
£7.90
Cherry & Almond Parfait
£4.40
Dr Henderson Ice Cream
£7.30
Apricot Sorbet & Russian Vodka
£4.50
Madeleines Half Dozen (fifteen minutes)
£9.00
Madeleines One Dozen (fifteen minutes)
£10.80
Cheese
Reservations Wine Orders Mailing List